Worthy Wings
Maple Bacon, Teriyaki, Rootbeer Sriracha BBQ or Buffalo Style

Worthy Poutine
Worthy Fries topped with Duck Fat Gravy, Confit Heritage Pork Belly, Smoked Plymouth Cheddar, Herbs & Pickled Shallots

Pymouth Cheddar Mac & Cheese
Topped with herb breadcrumbs

Worthy Board
Chefs selection of Vermont Artisan Cheeses, Cured Meats, Jams & Crackers

Ever Changing Salad Specials using Local Farmers


Buttermilk Fried Chicken
Sweet Potato Puree, Pesto Chevre, Fire Roasted Veggies
& Garlic Honey Syrup

Farm Diner Burger
Craft Blend of Vermont Raised Beef on a Worthy Bun w/Lettuce, Red Onion, Bomb Sauce & American Cheese

Brisket Melt
Slow cooked beef brisket with root beer & sriracha BBQ sauce, Plymouth smoked cheddar, and fire-roasted onions on a pretzel roll

Vegetarian Special
An ever changing creation from Chef using local veggies, grains & herbs


Worthy Fries
Our famous hand-cut fries

Truffle Fries
Our worthy fries tossed in truffle oil

Roasted Veggies
A seasonal offering of local roasted vegetables

Pickle Plate
A rotating assortment of house-made pickles


Worthy Doughnuts
Warm cinnamon doughnuts with vanilla bean creme anglaise


Our menu is always evolving,
please visit our Facebook page for the most recent menu


"Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions"